On a 500-acre estate, surrounded by lush green valleys, salmon-stocked rivers, and gentle hills, this 18th-century Georgian country house offers luxurious, elegant accommodations and stunning cuisine.
The Presidents Restaurant is at the heart of Longueville and the hotel's head chef trained under Raymond Blanc (Le Manoir aux Quat'Saisons). The superb food is made using produce from the estate and the 2-acre walled garden. Guest can also dine in the stunning Victorian conservatory, with its original ironwork.
The spacious and elegant rooms are tastefully decorated in a country-house style and feature modern private bathrooms, with fluffy cotton towels and good-pressure hot water.
In the heart of North County Cork, looking out over the valley from the hillside, Longueville House is rich in historic character and traditional charm. The beautiful countryside and the tranquil grounds are perfect for long walks and some of the region's world-class golf courses are within easy reach.
Standard Double Room
Single Room
Family Room (2 Adults + 2 Children)
Standard Twin Room
Junior Suite
Children and extra beds
\nAll children under 2 years stay free of charge for cots.
All older children or adults are charged EUR 50 per night per person for extra beds.
Maximum capacity of extra beds/babycots in a room is 1.
Any type of extra bed or crib is upon request and needs to be confirmed by the hotel.
Supplements will not be calculated automatically in the total costs and have to be paid separately in the hotel.

